Pepper - Aji Charapita

Aji Charapita (Capsicum chinense) is a rare, highly prized heirloom pepper native to Peru, celebrated for its bright citrusy heat (30,000 to 50,000 SHU) and intense fruity flavor.

This small, round, golden-yellow pepper packs a bold punch, making it a favorite among chefs for hot sauces, salsas, and gourmet dishes. 

Plants are productive, compact, and well-suited for containers or small gardens, producing clusters of pea-sized peppers throughout the season. 

Despite their tiny size, Aji Charapita peppers deliver exceptional aroma, heat, and culinary impact. 

A must-grow specialty pepper for collectors, spice lovers, and adventurous home gardeners. 20-25 seeds

From Our Urban Farm to Your Garden — Heritage Cottage Seeds

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